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Photo Essay | Monday, May 11, 2009

Pow-Wow 2009

Dartmouth students, including Alvin Begay ‘12, kept the dancers well-fed with their cooking skills. Frybread is “the staple in a pow-wow diet,” according to Lindsay Borrows ‘10, who performed during the event.

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Dartmouth students, including Alvin Begay ‘12, kept the dancers well-fed with their cooking skills. Frybread is “the staple in a pow-wow diet,” according to Lindsay Borrows ‘10, who performed during the event.

May 11 | 5:20 am